Pecan Salad w/Grilled Chicken

Baby Spinach, Goat Cheese, Red Onion, Mandarin Oranges, Pecans, Pecan-Orange Vinaigrette, Marinated Grilled Chicken

French Onion Burger

Fresh Ground Beef, Horseradish Mayo, Caramelized Onions, Muenster Cheese, on Ciabatta, served with Au Jus

Garlic Truffle Fries

Hand-Cut Fries, seasoned with Garlic, Herbs, and Truffle Oil. Served with Garlic Aioli

Spicy Vegetable Curry (v,gf)

Mixed Vegetables in a special blend of Curry Spices and Coconut Milk. Served with Quinoa and topped with locally harvested Ramps

Chocolate Espresso Brownie

CRUST Espresso Brownie, Uncle Ray's frozen custard, Chocolate Whipped Cream

Premium Old Fashioned – our signature cocktail

Blanton's Bourbon, Demerara Syrup, Bitters, Orange peel, served over a large ice cube

Sea Salted Wings

8 or 12 pieces

House made Mac & Cheese

Ham & Bacon + $2
Chicken + $3

Blackstone Burger

Prime blend of chuck and brisket, served with cheddar cheese and served on a Martin’s potato roll

The Rocket Pizza

Fresh mozzarella, fontina, goat cheese, bacon, citrus zest, arugula and EVOO

Char-Grilled Baby Back Ribs

1/2 and full rack.

Pasta Con Pollo

Sautéed chicken and bacon tossed with spinach, mushrooms, penne pasta, fresh garlic, in an asiago cream sauce

Spark Burger

A delicious burger made with all locally sourced ingredients. It has pepper jack cheese, lettuce, tomatoes, red onions and cilantro mayo.

Turkey And Avocado Sandwich

Turkey, Jack cheese, tomato, onion, sprouts and mayo on sourdough.

Clean Eating

Studio Tuna

Our famous Studio tuna salad has water chestnuts, mango chutney, and toasted almonds and a little mayo. It comes on honey wheat with lettuce.

BBQ Hawaiian Burger

BBQ Sauce, grilled pineapple, red onion, bacon.

P.B. Bomb Burger

Peanut butter, bacon, avocado, red onion.

Pineapple Express

Pineapple, jalapeno, cilantro, red onion salsa, blue cheese, bacon.

Knuckle

Honey roasted turkey, crispy bacon, sharp white cheddar, tropical rum glaze, horseradish mayo, red onion, leaf lettuce and tomato, grilled on a pretzel bun

Civic Park Salad

Fresh local mixed greens, fresh grilled chicken, granola, craisins, strawberries, blueberries, green apples, shaved asiago, Romano and parmesan cheeses with fuji apple vinaigrette

Wolverine

Slow roasted beef cooked in Guinness beer with red onions and shredded carrots for 13+ and then served in a 6” multigrain batard with sharp white cheddar and horseradish mayo

Dreamwich

Fresh grilled chicken, crispy bacon, provolone, our house made pesto ranch, tomato, leaf lettuce and grilled on our Dutch Crunch Ciabatta

Spicy Peanut Stir Fry

Our spicy peanut sauce (made from homemade peanut butter) stir-fried with noodles and seasonal vegetables

Kimchi Bowl

Our brothed noodle bowl with authentic, housemade kimchi (spicy), and local greens

Bibimbap

Bulgolgi marinaded meats with organic rice and sautéed local vegetables

Korean Taco Plate

Three of our popular korean tacos with a side of our ginger sesame salad

Signature Cocktail

Third Coast Sunrise. El Tesoro Tequila, fresh squeezed orange juice, Creme De Cassis

Vegan Greek Crepe

Creamy Tzatziki sauce, meatless crumbles, kalamata olives, tofu feta, cherry tomatoes

Roasted Asparagus Crepe

Roasted asparagus, garlic lemon aioli, bacon or tempeh, greens

The Fluffernutter Crepe

Chocolate graham, marshmallows, peanut butter

Lemon Matcha Soda

Housemade specialty soda with organic matcha green tea and fresh lemon juice

14" Luigi's Special Pizza

Pepperoni, onion, mushroom, and green peppers

14" Meat Sampler Pizza

Pepperoni, ham, and sausage

Chicken Tortellini

Three Cheese Filled Noodles with baked chicken smothered in our homemade Alfredo sauce

Full Homemade Lasagna

Our savory blended meat Lasagna or fresh garden lasagna baked with our cheese

Baked Italian Sausage OR Baked Homemade Meatballs

One Link of Sausage Or Two Meatballs

Prix Fixe Dinner

Per person, excluding beverage, tax and gratuity.

First Course Choice

Cup of Soup du Jour
House Salad

Second Course Choice

Spaghetti Carbonara
Tempered egg, bacon, garlic, olive oil and parmigiano Reggiano tossed with thick spaghetti noodles.

Shrimp and Grits
Sautéed shrimp, andouille sausage, garlic, tarragon and jalapenos served over white cheddar grits.

Lamb Ragu
A classic hearty Italian sauce tossed with Rigatoni noodles, shaved pecorino cheese and served with grilled garlic bread.

BBQ Rubbed Salmon
Served with seasoned marble potatoes and fresh vegetables.

Third Course Choice

Croissant Bread Pudding
Salted caramel and vanilla bean ice cream

Espresso Walnut Brownie
Coffee ice cream & chocolate fudge sauce

Pizza

Your way, All Week 1/2 Off, Dine in Only

White Horse Burger 1/2lb

Cooked to order. This one put us on the map!

White Horse Burger 1/3lb

Cooked to order. This one put us on the map!

Greek Salad Full

Old world, our heritage.

Greek Salad Side

Old world, our heritage.

In Bloom Latte

House-made lavender, rose, chamomile and mint syrup with espresso and steamed milk
12oz  $4.50
16oz  $5.25

Disco Pony

Espresso, sparkling water, housemade lemon syrup with a lemon twist over ice

Caprese Toast

Thick cut tri-county pepper bread from Crust, basil, fresh mozzarella, tomatoes, and drizzled with our house made balsamic reduction

Double-Decker Pizza Waffle

Two house-made savory waffles, melted mozzarella cheese in the middle, topped with more cheese, pizza sauce, and pepperoni

Chicken & Waffles (Small Plate)

Crispy fried chicken, buttermilk waffles, crème anglaise, poached pears, maple syrup

Truffle Brussel Sprouts

Fresh Brussel sprouts fried crispy, tossed in truffle oil, topped with ground sumac and balsamic glaze

Buckham’s Boneless Wings

All white meat chicken fritter, battered and tossed in your choice of house buffalo, Wracan Farms BBQ, or sweet and spicy Asian sauce. Served with blue cheese and celery

Lettuce Wraps

Pan-seared chicken with pablano and red peppers, carrot, green onion, and a house Asian sauce served with romaine cups.

Fried Green Tomatoes

Cornmeal battered and served with lemon caper remoulade

Bacon-wrapped Dates

Applewood smoked bacon, goat cheese – stuffed dates with balsamic glaze

Knuckle

Honey roasted turkey, crispy bacon, sharp white cheddar, tropical rum glaze, horseradish mayo, red onion, leaf lettuce and tomato, grilled on a pretzel bun

Civic Park Salad

Fresh local mixed greens, fresh grilled chicken, granola, craisins, strawberries, blueberries, green apples, shaved asiago, Romano and parmesan cheeses with fuji apple vinaigrette

Wolverine

Slow roasted beef cooked in Guinness beer with red onions and shredded carrots for 13+ and then served in a 6” multigrain batard with sharp white cheddar and horseradish mayo

Dreamwich

Fresh grilled chicken, crispy bacon, provolone, our house made pesto ranch, tomato, leaf lettuce and grilled on our Dutch Crunch Ciabatta

Balsamic Brussels Sprouts

Bacon + Parmesan

Potstickers

Ginger-Soy Dipping Sauce

Mini Crab Cakes

Baby Arugula, Pickled Onion + Red Pepper Ruille

Bourbon BBQ Burger

Cheddar-Jack Cheese + Caramelized Onion

Sous Vide Chicken

Ricotta Gnocchi, Caramelized Onion, Mushroom, Tomato + Baby Arugula

Rosemary Rubbed NY Strip Steak

Balsamic Brussels Sprouts + Baked Mac N Cheese

Ancho Glazed Salmon

Quinoa-Brussels Sprouts Pilaf + Tomato Relish

Ninth Ward
(House-made Cocktail by Tom Wade)

Eagle Rare Single Barrel Bourbon, Elderflower Liqueur, Fresh lime juice, house bitters.
*Stirred to give a well balanced cocktail topped with lime twist

Smoked Old Fashioned
(House-made cocktail from Craft Co. Flint)

Buffalo Trace 8.8 Whiskey, White sugar, house bitters. Hickory smoked served over block ice.
*We muddle all parts then place in smoking glass to blend, poured over block ice and garnished with orange skin and Luxardo cherry.

Vehicle City Tacos Features

The Canucker

Hand battered and fried chicken, maple syrup, applewood smoked bacon, chipotle crema, fresh micro greens, cilantro, and a lime wedge

The Souther Comfort

Brown sugar braised pulled pork, handout sweet potatoes fried crispy, Caroline BBQ sauce, collard micro greens, pickled red onions, queso fresco, cilantro, and a lime wedge

Vehicle City Po' Boys Features

Roast Beef Poutine Po' Boy

Sliced ribeye, beef gravy, fries, and cheese curds served on a French baguette

Cheeseburger Po' Boy

Fresh ground beef from Hoffman's Chop Shop, sharp cheddar, roasted shallots, black pepper mayo, romaine lettuce, and Roma tomatoes served on a French baguette

SPRING ROLLS

A beautiful mix of spring vegetables, marinated and wrapped in flaky rice paper then fried to perfection and served with a peanut dipping sauce. Vegan & gluten free.

KIMCHI CHIPOTLE TACOS*

Tofu, tempeh, chicken, or turkey on a fresh hand pressed corn taco shell with spring greens, crunch carrot, house made kimchi and a chipotle cream sauce. Vegan & gluten free.

CHICKEN BACON FOCACCIA PIZZA*

Shredded chicken, bacon, grilled onions, garlic, and wilted kale topped with mozzarella and house made ricotta.

CURRIED PITA SANDWICH

A savory and sweet blend of tofu or turkey, dried cherries, crisp red onion, spinach and herbs in a creamy coconut curry sauce on a house made pita.

HUMMUS AND VEGGIE SANDWICH

Smoked tempeh, house made garlic hummus, crisp greens, sweet pepper, red onion and cucumber and house Italian dressing on hearty rustic bread. Vegan.

SWEET MICHIGAN STRUDEL

Scratch made thin, flaky strudel pastry rolled with sweet rhubarb, golden raisins and walnuts.

The Rory Calhoun Hamburger

Hamburger, cheddar cheese, bacon, house BBQ and house made Tabasco onion straws!

Falafel Waffle

House made falafel, tzatziki sauce, leaf lettuce, tomato, onion, feta cheese and cucumber on an onion brioche bun.

San Francisco

Turkey, Monterey jack, avocado, tomato, sprouts and mayo on crunchy sourdough.

Spicy Black Bean Burger

Grilled black bean patty topped with salsa, red onion, cheddar cheese, tomato, avocado and sour cream on an onion roll.

Beer cheese & pretzels

Homemade Lemonade

Flavors are different every day, always fresh made with fresh fruit!

15% Off

Double Cheeseburger

½ pound burger topped with choice of cheese, lettuce, tomato and onion served on a brioche roll with a pickle and potato chips.

Shredded Beef Tacos

2 seasoned shredded beef tacos topped with cheddar jack cheese, lettuce, pico de gallo and sour cream on your choice of flour or corn tortillas.

Grilled Chicken Fiesta Bowl

Seasoned chicken breast, rice, black beans, corn, peppers, onions, chopped tomatoes and guacamole.

Pulled Pork BBQ Sandwich

Slow roasted pork topped with apple slaw, lettuce and blackberry BBQ sauce served on a brioche roll with a pickle and potato chips.

Grilled Vegetable Bowl

Eggplant, zucchini, squash, peppers, onions and mushrooms with balsamic glaze on top of quinoa.